In Defense of Food
'Eat food. Not too much. Mostly plants.' A journalist's simple guide to eating well.
Biography
Michael Pollan is an American journalist and author who writes about food, agriculture and the mind, including The Omnivore's Dilemma and In Defense of Food.
Main ideas and philosophy
Pollan's rule is simple: 'Eat food. Not too much. Mostly plants.'
This profile is based on publicly available information and is being reviewed by our editors. If you spot an error, let us know through our social channels.